Good Hotels and Food in Scotland

Latest news from Stevensons

Andrew Fairlie has retained his 2 Michelin stars. Restaurant refurbishment will be complete by 1.2.07.

Summer Isles Hotel - Chris Firth Bernard has retained his Michelin Star.

Inverlochy Castle - Matthew Gray has retained his Michelin Star.

Number One Restaurant (Edinburgh) Jeff Bland has also retained his Michelin Star.

Inverlochy Castle now open all year. This year (2007) awarded 5 AA red stars.

Greywalls (Gullane, East Lothian) Head Chef David Williams awarded 3 AA rosettes.

Airds Hotel (Argyll) & Inver Lodge Hotel (Sutherland) & Kinnaird all awarded 4 AA red stars.

Darren Campbell, previously head chef with Andrew Fairlie now head chef at Ballachulish House, Inverness-shire.



Where Quality Counts